FMS Financial Management

East Sussex Training & Development Centre (St Mary's House), St Mary's House, St Leonard's Road
Admin Contact
Service Finance Financial Strategy 1 (
Target Audience
Non-Teaching/Support Staff in Schools
target audience
Course Types
Course categories
Practical Skills and Self Development / Other ICT
Course description

This course aims to provide Bursars and Business Managers an more detailed understanding of FMS. This course covers the accounts structure, fund and budget allocations, Bank Processes, Journals, VAT and audit reports. We recommend that Bursars and Business Managers attend both day 1 and day 2.

The training booklet will be emailed to you a week prior to the course, please remember to bring this with you.

There is no scheduled lunch break but you are welcome to bring food with you and eat it during the course.

The course is scheduled to run from 9.30 until 14.00. However, there is the availability of a Q&A session afterwards for questions specific to your school once the main training session has finished.


Training objectives
Learning outcomes

At the end of this course you will be able to complete all the day to day tasks within FMS required for your role.

Additional Information


The cost for this course is £150, however please note that this course is free for all schools that have purchased FS02 Service. There is a £30 charge for non-attendance

Access & Directions

St. Mary's House - 52 St. Leonards Road, Eastbourne, BN21 3UU

St. Mary's House is a short (5 min) walk from the train station. Parking is available on the streets nearby, please ensure you check for any parking restrictions.


Only hot and cold water will be available, please bring your own supplies and utensils.

Vending machines with drinks and snacks available to purchase are in St. Mary's House on the first floor.


If you have any specialist needs then please let us know before attending.



Start Date
Friday 22 November 2019
End Date
Friday 22 November 2019
Closing Date
Thursday 21 November 2019
09:30 - 14:00
Maximum Places
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Number of Sessions